Frequently Asked Questions
Do you have any gluten or lactose-free options?
At the moment I do not cater to specific dietary needs as I am not educated enough to know how to substitute or remove ingredients without greatly altering the recipe. Although I do accommodate those who cannot have specific food dyes or extracts.
Where are you located?
I currently live and sell baked goods out of my home in Exeter, PA. I do not currently ship any of my desserts and I only deliver up to 90 minutes away. If you choose to pick up then you must acknowledge the fact that I cannot be liable for any damages incurred during transportation and a refund will not be given.
How do you price?
For my pricing strategy I add together the price of ingredients, hourly pay (I pay myself $11/hour), and a $15 transportation fee if being delivered by me. I will also add in the price of any display stands, toppers, or treat boxes I am asked to bring. I do require a deposit up until a week beforehand that will cover the cost of ingredients.
When and how should I contact you?
You can contact me through any of my social medias linked here. As for time, you can contact me any time up until 1 month beforehand. I require a minimum of 1 month notice in order to make sure my schedule is clear and I can get all supplies in time.